Military Road is set to smell of fresh fish and hot chips once again, with Gold Snapper Seafood preparing to open its doors at 904 Military Road this Saturday, 23 August.
The new seafood outlet represents the fourth location for owner Sudhir Sehgal, who already operates successful stores in Glenmore Park, Menai and Gregory Hills across Sydney. Gold Snapper prides itself on sourcing the finest local catches, ensuring you get the best quality seafood.

The shopfront holds special significance for longtime Mosman residents, having previously housed the much-remembered Blue Dolphin takeaway. The address has experienced several reinventions in recent years, with locals hoping the new venture will provide the consistency the location deserves.
Mr Sehgal emphasises his commitment to traditional values, focusing on fresh, quality seafood served at reasonable prices without unnecessary frills. The menu reflects this philosophy, featuring classic fish and chip shop items alongside healthier grilled options.
Traditional favourites making their return include battered saveloys at $4.50, Chiko rolls for $3, pineapple fritters at $3 and potato scallops for $1.50. The establishment will also offer grilled alternatives, preparing fresh fish, octopus, prawns and calamari for health-conscious diners.

The extensive menu showcases both affordable staples and premium offerings. Fish and chips packages start at $13, while those seeking something special can opt for items such as the lobster roll priced at $24 or salmon poke bowl for $18. Seafood platters include fried calamari portions at $9 for six pieces and prawn cutlets at $17.50 for half a dozen.
Community response to the upcoming opening appears positive, with residents expressing cautious optimism about the latest addition to Military Road’s dining options. The hope among locals is that Gold Snapper will establish the lasting presence that has eluded this particular address in recent times.
Gold Snapper Seafood will open its doors at 904 Military Road, Mosman this Saturday, 23 August, joining the growing network of the brand’s Sydney locations.
Published 20-August-2025










